Beef Prices
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Ground 4.80 per lb approx 1 lb packages Lean to Fat ratio 85/15 not much shrink but cooks very nice
Patties 5.45 per lb approx 1 lb packages 4 patties Beef Brat 6.30 per Lb 5 brats per package Rump Roast 5.90 per lb avg wt. 3-5 lbs Pikes Peak 5.90 per lb avg wt. 3-5 lbs Chuck Roast 5.70 per lb avg wt. 3-4 lbs Arm roast 5.70 per lb avg wt. 3-4 lbs brisket 6.00 per lb avg wt. 7-8 lbs Sirloin Steak 7.65 per lb avg wt. 1-1.5 lbs 1 steak per package Prime Rib 11.75 per lb avg wt. 3-7 lbs Tender Loin 12.75 per lb avg wt. 1-1.25 lbs Rib Eye Steak 11.75 per lb avg wt. T Bone Steak 10.75 per lb avg wt. 1.5-2.5 per package and 2 steaks per package NY Strip 10.75 per lb Round Steak 5.45 per lb avg wt. .5-1 lbs Flat Iron Steak 7.65 per lb Chuck Steak 6.50 per lb Ribs 2.35 per lb avg wt. 2-3 lbs Soup Bones 3.35 per lb avg wt. 1-2 lbs Liver 1.50 per lb avg wt. 1-2 lbs Tongue 3.30 per lb avg wt. 2 lbs 30 # meat bundle $ 171.00 Includes: 20 pound of ground beef 6 pounds of steaks, and 4 lbs of roast chuck or arm All Cuts except ground are vacuum sealed Whole or Half of Beef 3.90 per lb hanging Weight (Price includes basic Processing) additional charge for quarters Prices are subject to change and please check for availability For ordering or questions please email us at orders@collinsfamilyfarmsllc.com Ask us about our free delivery to Cheraw, La Junta and surrounding areas |